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Information:

Kerner is a white grape variety grown widely across Germany. It was first bred in Württemberg in 1929 by crossing Riesling and Trollinger (Schiava Grossa), and was named after Justinus Kerner, a 19th Century local German poet and writer of drinking songs. Kerner is used in blends (like the infamous Liebfraumilch) and to make varietal wines, which show attractive apple, pear and citrus characteristics, sometimes with a hint of stonefruit.

The Pacherhof 's Kerner is a white wine produced with 100% Kerner grapes coming from the vineyards located in Neustift, at 650 meters above sea level.

Description:

Colour: Bright straw-yellow colour with greenish reflections

Nose: The bouquet is pleasingly fruity with impressions of white peach and grapefruit, together with white flowers and minerals, fresh herbs.

Taste: On the palate it is full, juicy, lively, with anharmonious acidity and white stone fruit flavors. Long and mineral finish.