Colour: Red
Style: Dry
Country: Italy
Wine region: Tuscany
Grape variety: Cabernet Sauvignon
Vintage: 2017
Unit Quantity: 750ml
Wine making:
Fermentation takes place in individual tanks for the grapes of each vineyard, with controlled temperature maceration on the skins for 10-15 days at 25-29°C (77-84°F).
Description:
Nose: Clean and intense, with complex hints of spices, licorice, vanilla, and cherries
Taste: Full, rich and persistent with a great, elegant tannin structure and finish.
