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Colour: White
Style: Dry
Country: France
Wine region: Rhone
Sub region: Hermitage
Grape variety: Marsanne
Vintage: 2018
Unit Quantity: 750ml
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- Wine making:
The musts are obtained after a long pressing and are lightly settled before fermentation. Part of the fermentation is carried out in stainless steel tanks and part in demi-muids. The lees are stirred up (bâtonnage) for the first 2-3 months adding texture to the wine.
40-30% takes place in stainless steel vats. The remaining 60-70% is aged in demimuids (600 litres) barrels, 10% of which are made of new wood and 90% of wood previously used for one to three wines.
Description:
Nose: Complex and subtle, aromas of quince, walnut, honey, ginger, acacia with a hint of linden-tree.
Taste: Frank attack, without aggressiveness, final of almond, very elegant and good length.
【酒仕🍷酒莊】
💁🏻♂️ 酒莊創立於1808年,擁有Rhone 5個產區內175公頃的葡萄樹,現在酒莊由Michel Chapoutier掌管。
💁🏻 Michel Chapoutier使酒莊的釀酒質量快速進步,他的釀酒哲學甚至改變了當地的釀製方式和釀酒程序,最終使他釀製的葡萄酒可以和羅訥河谷產區最出色的釀酒師Marcel Guiga所釀製的葡萄酒互相匹敵。
💁🏻♂️ Michel Chapoutier酒莊從1989年開始就採用生物動力耕種和釀造方法 (Biodynamic & Organic)🌞🌝⭐🌱,目的是釀造最純粹,最接近天然風土條件的葡萄酒。葡萄栽培和釀製過程的每一個決定、每一個步驟都是為了增加葡萄酒的風土條件、品種特性和年份特性。該酒莊發酵時只採用野生酵母,並且在小橡木桶中釀製,酒莊最優質的紅葡萄酒🍷和白葡萄酒🥂在裝瓶前均不再進行澄清和過濾。