Home Christophe Pacalet Moulin a Vent 2020
Description

Wine making:

Cold carbonic maceration of whole bunches without SO2 with indigenous yeasts for 10 to 20 days depending on the vintage, manual decanting followed by pressing on a vertical wooden press.

關於 SOMM ACE 酒仕🍷侍酒
創立源自於三位對葡萄酒充滿熱誠的人，碰巧走在一起。Ace 是香港其中一名資深的品酒師，Chip 和Eric視葡萄酒如珍寶多年；當熱誠與專業擦起來，便產生了不得的火花！

SOMM ACE was founded by three people who with enthusiasm and professionalism on wine. Ace is one of the sommeliers in Hong Kong. Chip and Eric have regarded wine as a treasure for many years.
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由於香港法例規定，Somm ACE有責任確保只售賣酒類飲品予18 歲或以上人士。

請確認您本人已年滿18歲。

Under the law of Hong Kong, it is illegal to sell alcohol to people under the age of 18. 

You must confirm that you are 18 years old or above before browsing Somm ACE webstore.

由於香港法例規定，Somm ACE有責任確保只售賣酒類飲品予18 歲或以上人士。因為您未年滿18歲，我們未能讓您繼續瀏覽本網店。不便之處，敬請原諒。

Under the law of Hong Kong, it is illegal to sell alcohol to people under the age of 18. You cannot stay on this webstore because you are below 18 years old.