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Information:

Third Classified Growth of 1855, perfectly balanced, the Grand Vin of Château Lagrange reflects the ultimate harmony between the three grape varieties cultivated here, with a strong predominance of Cabernet Sauvignon, complemented by Merlot and Petit Verdot. Vinified from the oldest vines of the estate, then aged for twenty-one months in half-new barrels, it shows the concentration and ageing potential of a great wine. Already powerful and brilliant in its youth, a slow and serene evolution will bring out a delicacy expressed by the precision of flavours

Wine making:

Plot by plot vinification Thermoregulated stainless steel vats of variable capacity Vinification at 26­28 °C during 15 to 22 days Moderate pumping­over every day, or delestage or pigeage