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In 2002 Edoardo Miroglio, a well-known Italian textile and wine producer, discovered in the Thracian region of Bulgaria the perfect soil and climatic conditions for production of quality wines in the village of Elenovo on 22 km. Southeast from Nova Zagora.

Grape-growing and wine-making have been traditional for the region ever since Thracian times. Many ancient authors have praised the Thracian wine, and the recipe has been passed from father to son for generations.

After elaborate analysis and soil tests in the micro-region of Elenovo village, Edoardo Miroglio found that the terroir of Elenovo is unique for Bulgaria and is equally good for cultivating both red and white grape varieties. As a result of this, he decided to establish there one of the most modern wineries in Bulgaria.

With the idea to combine the Italian know-how in the development of vineyards and oenology with the excellent Piedmontese tradition, the winery conducted its first production in October 2005. The overall process for the production of wines is controlled by a group of Italian and Bulgarian oenologists led by the world's famous oenologist Marco Monchiero.

As of the present moment, on the extremely suitable soil of Elenovo, over 220 hectares of vineyards of elite French and Bulgarian grape varieties have been planted. Some of the varieties cultivated by Edoardo Miroglio wine cellar are: Cabernet Sauvignon, Merlot, Syrah, Cabernet Franc, Pinot Noir, Chardonnay, Muscat Ottonel, Gewurztraminer, Sauvignon Blanc, Mavrud, Rubin, Melnik 55 and Bouquet.

The annual production capacity of Edoardo Miroglio winery is approximately 1 million liters of wine. The production cycle covers all technological operations - from primary grape processing to wine bottling. The main equipment of Edoardo Miroglio winery has been supplied by leading Italian and French producers of wine making equipment and technology. The management and quality control of the production is performed by a state-of-the-art laboratory. The process of ageing and maturing takes place in high-quality French oak barrels, which are essential to the quality of the  produced wines.

Description:

Nose: Intense and fine, the nose shows fruity (lemon, white fruits) and brioche aromas.

Taste: Creamy effervescence in the mouth, showing off round body, pleasant. A lot of freshness and elegance for this balanced wine with some nice mineral character.

【酒仕🍷 試酒】
👃 香氣濃郁細膩，散發出檸檬、白色水果和奶油蛋捲的香氣。

👅 入口有著如奶油般的氣泡，展現出圓潤的酒體。檸檬﹑奶油蛋捲加上礦物感，保加利亞亦可產出如此高質的氣泡酒。

【酒仕🍷酒莊】
💁🏻‍♂️ 2002年，意大利著名葡萄酒生產商Edoardo Miroglio在保加利亞Thracian 22公里外的Elenovo村發現了生產優質葡萄酒的完美土壤和氣候條件。在對Elenovo村的進行詳細分析和土壤測試後，Edoardo Miroglio發現Elenovo的風土對於保加利亞來說是獨一無二的，同樣適合種植紅葡萄品種和白葡萄品種。因此，他決定在那裡建立保加利亞最現代化的酒莊之一。

💁🏻‍♀️ 酒莊於2005 年 10 月進行了首個年份的葡萄酒，並由世界著名釀酒師Marco Monchiero 領導。